The fruit nectar apricot from DOSPA is handmade in Friesach in the monastery of the Teutonic Sisters. The refreshing drinking pleasure that delights the soul!
- Fully ripe apricots [1]
- water
- White Beet Sugar [1]
- Lemon Juice (from Lemon Juice Concentrate) [1]
- ascorbic acid
- from controlled organic cultivation