Rasāsvāda Black Ginger

A bracingly bitter take on a dark classic.

Bittersweet and herbaceous, Black Ginger is our most assertive decoction, serving up a complex, palate-provoking profile. 

Aromatic bitter roots and barks such as black ginger, dark roasted chicory, and cinchona are complimented by cardamom, saffron, and red turmeric that add a piquant intensity and depth of long lasting flavor.

To balance the bitterness, they forgo sugars and syrup—instead, using rarified mushrooms, fermented lemons, and pomegranates, together delivering viscosity and a citrus bite.